Sini Gatmeri, also known as "Sini Katmeri" or "Sini Katmer," is a traditional Cypriot pastry that is both sweet and savory. It is a type of layered pastry made with thin dough, similar to phyllo, and is typically filled with a mixture of sugar and ground nuts, then baked until golden and crispy. This dish is often enjoyed as a dessert or a special treat during festive occasions.